Chillies: Dried or Fresh?
Posted by mrkooks on November 2, 2007
How do you know when to use fresh or dried chillies?
- Fresh Chillies have a crunchy taste. They are great for fresh sauces that are prepared on the day of cooking.
- Dried Chillies have flavor that fits more stews and restaurant-style sauces, curries and marinades.
Just remember to start slow if you are not accustomed to eating spicy food. Enjoy!
